Chapter 4
PRESENTATION, ANALYSIS AND INTERPRETATION OF DATA
Chapter 5
CONCLUSION AND RECOMMENDATION
Conclusion
Based on the significant findings of the study, the following conclusions were made:
1. The typical 3rd year nursing student respondents are female aged 20 – 21 years old; and they have a habit of drinking caffeinated products.
2. The student respondents perceive that caffeine intake has [...]
Written on February 6, 2008 | Posted in
Nursing Research |
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METHODOLOGY AND PROCEDURE
This chapter deals with the method of research used, respondent of the study, research tools and instruments, procedure followed and the statistical treatment of data.
Method of Research
The type of research used in this study is the descriptive method. The term descriptive is self-explanatory and terminology synonymous to this type of research is: describe, [...]
Chapter 2
REVIEW OF RELATED LITERATURE
This chapter is a review of some existing literature and studies on the effects of caffeine which are related to the present study.
Related Literature & Studies
Murdoch (1975) described the pharmacological effects of caffeine. The largest sources of caffeine are from the plants used to make coffee, tea, cocoa and [...]
Chapter 1
THE PROBLEM & ITS BACKGROUND
Introduction
Caffeine is among the most widely used drugs because of its ubiquitous occurrence in commonly consumed beverages such as coffee, tea and cola. Many drugs contain caffeine and are readily accessible to the public in the form of OTC stimulants and combination analgesics. Clearly caffeine is an important drug-food substance [...]
Written on January 26, 2008 | Posted in
Nursing News & Blog,
Nursing Research |
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